UMaine alumni launch skincare line derived from Maine lobster byproducts


"Two University of Maine alumni have recently developed a cream to treat eczema using the byproducts of the lobster fishing industry. Amber Boutiette and Patrick Breeding both graduated from UMaine’s biomedical engineering program, and had worked with lobster during their research lab..."

Our friends over at the Maine Campus, the University of Maine's Student Magazine, wrote up a great story about the launch of Marin! 

Check out the full writeup by Madeline, here -


1 comment

  • Mary Rafter on

    Hi there. I work as a Nurse Practitioner in Wiscasset. In Family Medicine practice, we’ve had three different patients raving about how Marin cream has helped resolved chronic eczema unresponsive to other therapies. I’m curious to see if you have any literature or samples of your product that we could provide to people in our office? Thanks so much for your creativity and innovation! It’s really helping!

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